Cranberry Pistachio Bark
1 cup of dried sweetened cranberries
1 cup of chopped pistachios (beware these little nuts are expensive)
18 oz of white chocolate morsels (that's about a bag and a half)
Mix the cranberries and the nuts in a bowl and set aside. Heat the chocolate in double boiler over medium heat. Once all of the chocolate is melted add 1/2 of the cranberries and nuts. Pour in a foil lined baking sheet (I also spray lightly with cooking spray) and smooth out. Sprinkle the remaining cranberries and nuts over the top and press lightly with a rubber spoon. Let cool and then break into pieces.
Ooh! Thanks Aaron, this sounds yummy, and I bet it's really pretty in real life!
ReplyDeleteThanks Aaron,
ReplyDeleteI bought the ingredients and I'm going to make it. Sounds yummy and makes a great gift!
I made the bark to day and the family loved it and it is so easy to make. Thank you
ReplyDeleteLarie Manning